Friday, September 24, 2010
Shrimp Sandwich with the bread from EATALY
(Click here for the post of that time)
He is a great cook and he also make something special for us when we see each other. He does not use recipe and always come up with great dish. I wish I could cook like him. I really loved this sandwich he made for us so I decided to make it just like he did.
I used frozen shrimp, lots of arugula and cilantro. I forgot to get avocado but the sandwich was already too big to eat so maybe it was good that I forgot avocado. I also used sautéed onion, just like he did.
The bread was too big so when I tried to eat this sandwich, it was impossible to eat so I separate the bread and ended up making two open-face sandwiches. It was really good!
This is easy sandwich but very special and satisfying sandwich. Whenever I get good bread, I crave for this sandwich.